Nutrition

61 articles

Intermittent fasting: A new approach to weight loss?
12 July 2017
 | 
Dr Martin Juneau, M.D., FRCP

Instead of uniformly decreasing the amount of calories consumed each day, which seems almost impossible to do for most people, intermittent fasting involves alternating periods of normal food intake with periods of fasting more or less extended.

The effects of coffee on cardiovascular disease
14 May 2017
 | 
Dr Martin Juneau, M.D., FRCP

Coffee is a beverage that has several positive effects, not only for the prevention of cardiovascular disease, but also for general health.

Type 2 diabetes can be cured
20 April 2017
 | 
Pr. Normand Mousseau, Ph.D.

A significant loss of weight can normalize blood sugar levels and completely eliminate diabetes without medication or medical intervention.

Dark chocolate is good for the heart!
10 March 2017
 | 
Dr Martin Juneau, M.D., FRCP

The consumption of dark chocolate is associated with a reduction of the risk of cardiovascular disease, with a maximum effect around 45 g per week.

Coronary heart disease: A healthy lifestyle can overcome bad genes
16 November 2016
 | 
Dr Martin Juneau, M.D., FRCP

It has been known for several years that there is a genetic predisposition to coronary heart disease.

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