Index
Aging
- Lifestyle habits are the key to improving healthy life expectancy14 June 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- Living a healthy lifestyle could slow memory decline1 March 2023 |
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- Anti-aging supplements: A new fountain of youth?12 May 2022 |
- Brisk walking associated with a slowing down of the aging process26 April 2022 |
- Anti-aging effect of a healthy lifestyle21 January 2019 |
- Lifestyle habits are the key to improving healthy life expectancy
Cannabis
Cardiovascular diseases
- Lifestyle habits are the key to improving healthy life expectancy14 June 2023 |
- Preventing cardiovascular disease also means preventing cancer!1 June 2023 |
- The best types of diet to prevent cardiovascular disease18 May 2023 |
- Eating well to maintain cognitive health2 May 2023 |
- A moderate amount and frequency of walking are associated with health benefits6 April 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- Living a healthy lifestyle could slow memory decline1 March 2023 |
- The pros and cons of alcohol30 January 2023 |
- A diet rich in flavonols is associated with slower cognitive decline4 January 2023 |
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?14 December 2022 |
- Walking associated with reduced risk of dementia, cardiovascular disease and cancer7 October 2022 |
- Replacing tobacco with e-cigarettes reduces the risk of cardiovascular events4 October 2022 |
- Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites13 September 2022 |
- Ultra-processed foods associated with an increased risk of dementia25 August 2022 |
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- The cardiovascular benefits of avocado26 April 2022 |
- The influence of oral health on the risk of cardiovascular disease27 March 2022 |
- Smart wearable devices: Useful tools to monitor our health17 March 2022 |
- Sudden cardiac death in senior high-performance athletes7 February 2022 |
- A pro-inflammatory diet increases the risk of dementia23 December 2021 |
- Phthalates: A component of certain plastics and cosmetic products harmful to human health23 November 2021 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Influenza vaccination reduces the risk of premature death in coronary patients4 November 2021 |
- Cycling: A particularly beneficial exercise for the health of diabetics2 November 2021 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Omega-3 fatty acid supplements are ineffective for the prevention of cardiovascular disease7 June 2021 |
- Association between chronic stress and heart attacks7 April 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Why do the Japanese have the highest life expectancy in the world?9 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Electronic cigarettes cause much less inflammation than tobacco17 February 2021 |
- Effects of cold on cardiovascular health16 February 2021 |
- The importance of properly controlling your blood pressure26 October 2020 |
- Electronic cigarettes drastically reduce exposure to toxic substances from tobacco18 September 2020 |
- The cardiovascular benefits of soy28 May 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Hydroxychloroquine and COVID-19: A potentially harmful effect on the heart19 May 2020 |
- COVID-19 and cardiovascular disease30 March 2020 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Optimism reduces the risk of cardiovascular disease and mortality10 February 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Spicing up the prevention of cardiovascular disease with chili peppers14 January 2020 |
- Exercise reduces cardiovascular inflammation by modulating the immune system3 January 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Quitting smoking in favour of e-cigarettes leads to rapid improvement in cardiovascular health26 November 2019 |
- Bedtime may be the best time for taking antihypertensive medication18 November 2019 |
- Even a small reduction in caloric intake improves cardiovascular health30 October 2019 |
- Eggs: To consume with moderation2 September 2019 |
- Pure fruit juices: sugary drinks like any other?10 July 2019 |
- Active transportation, a great way to balance work and health13 April 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- Aspirin for primary prevention of cardiovascular events?7 September 2018 |
- The dangers of heat stroke during a heat wave3 August 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- Do “weekend warriors” have good cardiovascular health?14 June 2018 |
- Insulin resistance: A dangerous consequence of being overweight19 March 2018 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- Are low-carbohydrate diets really the best way to lose weight?30 October 2017 |
- Health risks of a sedentary lifestyle10 October 2017 |
- The effects of stress on the heart21 August 2017 |
- Saturated fats, coconut oil and cardiovascular disease25 July 2017 |
- Moderate physical activity is sufficient to improve health7 June 2017 |
- The effects of coffee on cardiovascular disease14 May 2017 |
- Social isolation: An important risk factor for premature death3 May 2017 |
- Dark chocolate is good for the heart!10 March 2017 |
- Coronary heart disease: A healthy lifestyle can overcome bad genes16 November 2016 |
- Effects of cold on cardiovascular health16 February 2021 |
- Hydroxychloroquine and COVID-19: A potentially harmful effect on the heart19 May 2020 |
- Effects of cold on cardiovascular health
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?14 December 2022 |
- Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites13 September 2022 |
- The cardiovascular benefits of avocado26 April 2022 |
- The influence of oral health on the risk of cardiovascular disease27 March 2022 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Omega-3 fatty acid supplements are ineffective for the prevention of cardiovascular disease7 June 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Exercise reduces cardiovascular inflammation by modulating the immune system3 January 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Eggs: To consume with moderation2 September 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health
- Eating well to maintain cognitive health2 May 2023 |
- Living a healthy lifestyle could slow memory decline1 March 2023 |
- A diet rich in flavonols is associated with slower cognitive decline4 January 2023 |
- Walking associated with reduced risk of dementia, cardiovascular disease and cancer7 October 2022 |
- Ultra-processed foods associated with an increased risk of dementia25 August 2022 |
- A pro-inflammatory diet increases the risk of dementia23 December 2021 |
- The importance of properly controlling your blood pressure26 October 2020 |
- The effects of berries on cardiovascular health1 August 2018 |
- Dark chocolate is good for the heart!10 March 2017 |
- Eating well to maintain cognitive health
- Effects of cold on cardiovascular health16 February 2021 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- Effects of cold on cardiovascular health
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?14 December 2022 |
- Walking associated with reduced risk of dementia, cardiovascular disease and cancer7 October 2022 |
- Influenza vaccination reduces the risk of premature death in coronary patients4 November 2021 |
- Association between chronic stress and heart attacks7 April 2021 |
- Why do the Japanese have the highest life expectancy in the world?9 March 2021 |
- Effects of cold on cardiovascular health16 February 2021 |
- The importance of properly controlling your blood pressure26 October 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- Aspirin for primary prevention of cardiovascular events?7 September 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- Dark chocolate is good for the heart!10 March 2017 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?14 December 2022 |
- The influence of oral health on the risk of cardiovascular disease27 March 2022 |
- Omega-3 fatty acid supplements are ineffective for the prevention of cardiovascular disease7 June 2021 |
- Why do the Japanese have the highest life expectancy in the world?9 March 2021 |
- The importance of properly controlling your blood pressure26 October 2020 |
- Aspirin for primary prevention of cardiovascular events?7 September 2018 |
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?
- Sudden cardiac death in senior high-performance athletes7 February 2022 |
- Influenza vaccination reduces the risk of premature death in coronary patients4 November 2021 |
- Effects of cold on cardiovascular health16 February 2021 |
- Sudden cardiac death in senior high-performance athletes
- Lifestyle habits are the key to improving healthy life expectancy
COVID-19
Environment
- Walking in the forest has positive impacts on the brain12 December 2022 |
- Harmful health effects of exposure to “Forever Chemicals”8 July 2022 |
- Phthalates: A component of certain plastics and cosmetic products harmful to human health23 November 2021 |
- Will cultured meat soon be on our plates?22 September 2021 |
- Environmental impacts associated with food production7 September 2021 |
- The impact of forest fires on human health31 August 2021 |
- Effects of cold on cardiovascular health16 February 2021 |
- Do houseplants have beneficial effects on health?3 November 2020 |
- Beyond Burger, Impossible Burger and other products that mimic meat: are they good for health and the environment?1 July 2019 |
- The effects of climate change on health12 June 2019 |
- The dangers of heat stroke during a heat wave3 August 2018 |
- Will cultured meat soon be on our plates?22 September 2021 |
- Environmental impacts associated with food production7 September 2021 |
- The impact of forest fires on human health31 August 2021 |
- The effects of climate change on health12 June 2019 |
- The dangers of heat stroke during a heat wave3 August 2018 |
- Will cultured meat soon be on our plates?
- Harmful health effects of exposure to “Forever Chemicals”8 July 2022 |
- Phthalates: A component of certain plastics and cosmetic products harmful to human health23 November 2021 |
- Environmental impacts associated with food production7 September 2021 |
- The impact of forest fires on human health31 August 2021 |
- Harmful health effects of exposure to “Forever Chemicals”
- Walking in the forest has positive impacts on the brain
Medication
- Yoga and other holistic practices improve blood sugar control in diabetics17 November 2022 |
- Control of inflammation through diet23 November 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Hydroxychloroquine and COVID-19: A potentially harmful effect on the heart19 May 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Control of inflammation through diet23 November 2020 |
- Control of inflammation through diet
- Control of inflammation through diet23 November 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Control of inflammation through diet
- Yoga and other holistic practices improve blood sugar control in diabetics
Nutrition
- Preventing cardiovascular disease also means preventing cancer!1 June 2023 |
- The best types of diet to prevent cardiovascular disease18 May 2023 |
- Eating well to maintain cognitive health2 May 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- Ozempic® (semaglutide) and Mounjaro™ (tirzepatide), a major breakthrough for the treatment of obesity2 March 2023 |
- Living a healthy lifestyle could slow memory decline1 March 2023 |
- The pros and cons of alcohol30 January 2023 |
- Gut microorganisms boost motivation to exercise25 January 2023 |
- A diet rich in flavonols is associated with slower cognitive decline4 January 2023 |
- Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites13 September 2022 |
- Ultra-processed foods associated with an increased risk of dementia25 August 2022 |
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- Vigorous exercise decreases appetite and promotes weight loss through the production of the metabolite Lac-Phe5 August 2022 |
- Anti-aging supplements: A new fountain of youth?12 May 2022 |
- The cardiovascular benefits of avocado26 April 2022 |
- A pro-inflammatory diet increases the risk of dementia23 December 2021 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Will cultured meat soon be on our plates?22 September 2021 |
- Environmental impacts associated with food production7 September 2021 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Omega-3 fatty acid supplements are ineffective for the prevention of cardiovascular disease7 June 2021 |
- Modulation of the gut microbiota by dietary interventions to prevent cardiometabolic diseases24 May 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Why do the Japanese have the highest life expectancy in the world?9 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Control of inflammation through diet23 November 2020 |
- Do houseplants have beneficial effects on health?3 November 2020 |
- Insufficient dietary fibre intake harms the gut microbiota and the immune system’s balance7 October 2020 |
- Time-restricted feeding: A tool to lose weight and improve cardiometabolic health15 September 2020 |
- Plant-based meat substitutes reduce certain cardiovascular risk factors1 September 2020 |
- The cardiovascular benefits of soy28 May 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Obesity and heart function14 May 2020 |
- Olive oil, the best source of fat for cooking30 March 2020 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Plant or animal proteins: An impact on health27 February 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Effectiveness of exercise to prevent and mitigate diabetes: An important role of the gut microbiota1 February 2020 |
- Spicing up the prevention of cardiovascular disease with chili peppers14 January 2020 |
- Exercise on an empty stomach to burn more fat10 December 2019 |
- Even a small reduction in caloric intake improves cardiovascular health30 October 2019 |
- Eggs: To consume with moderation2 September 2019 |
- Pure fruit juices: sugary drinks like any other?10 July 2019 |
- Beyond Burger, Impossible Burger and other products that mimic meat: are they good for health and the environment?1 July 2019 |
- To stay slim, avoid ultra-processed foods28 May 2019 |
- Anti-aging effect of a healthy lifestyle21 January 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- Vitamin B12 supplements are essential for vegans14 February 2018 |
- The positive effects of flaxseed on cardiovascular health25 January 2018 |
- Are low-carbohydrate diets really the best way to lose weight?30 October 2017 |
- The Blue Zones: Areas where people are living better and longer19 September 2017 |
- Saturated fats, coconut oil and cardiovascular disease25 July 2017 |
- Intermittent fasting: A new approach to weight loss?12 July 2017 |
- The effects of coffee on cardiovascular disease14 May 2017 |
- Type 2 diabetes can be cured20 April 2017 |
- Dark chocolate is good for the heart!10 March 2017 |
- Coronary heart disease: A healthy lifestyle can overcome bad genes16 November 2016 |
- The pros and cons of alcohol30 January 2023 |
- The pros and cons of alcohol
- Ozempic® (semaglutide) and Mounjaro™ (tirzepatide), a major breakthrough for the treatment of obesity2 March 2023 |
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- Anti-aging supplements: A new fountain of youth?12 May 2022 |
- Even a small reduction in caloric intake improves cardiovascular health30 October 2019 |
- Are low-carbohydrate diets really the best way to lose weight?30 October 2017 |
- The Blue Zones: Areas where people are living better and longer19 September 2017 |
- Intermittent fasting: A new approach to weight loss?12 July 2017 |
- Type 2 diabetes can be cured20 April 2017 |
- Ozempic® (semaglutide) and Mounjaro™ (tirzepatide), a major breakthrough for the treatment of obesity
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- Modulation of the gut microbiota by dietary interventions to prevent cardiometabolic diseases24 May 2021 |
- Time-restricted feeding: A tool to lose weight and improve cardiometabolic health15 September 2020 |
- Exercise on an empty stomach to burn more fat10 December 2019 |
- Intermittent fasting: A new approach to weight loss?12 July 2017 |
- Time-restricted eating, a promising approach for chronic disease prevention
- The cardiovascular benefits of avocado26 April 2022 |
- Omega-3 fatty acid supplements are ineffective for the prevention of cardiovascular disease7 June 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Olive oil, the best source of fat for cooking30 March 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Eggs: To consume with moderation2 September 2019 |
- Beyond Burger, Impossible Burger and other products that mimic meat: are they good for health and the environment?1 July 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- The positive effects of flaxseed on cardiovascular health25 January 2018 |
- Saturated fats, coconut oil and cardiovascular disease25 July 2017 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Olive oil, the best source of fat for cooking30 March 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- The benefits of extra virgin olive oil on cardiovascular health
- The cardiovascular benefits of avocado
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- Gut microorganisms boost motivation to exercise25 January 2023 |
- Modulation of the gut microbiota by dietary interventions to prevent cardiometabolic diseases24 May 2021 |
- Insufficient dietary fibre intake harms the gut microbiota and the immune system’s balance7 October 2020 |
- Plant-based meat substitutes reduce certain cardiovascular risk factors1 September 2020 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Effectiveness of exercise to prevent and mitigate diabetes: An important role of the gut microbiota1 February 2020 |
- Eggs: To consume with moderation2 September 2019 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health
- The best types of diet to prevent cardiovascular disease18 May 2023 |
- Eating well to maintain cognitive health2 May 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- A pro-inflammatory diet increases the risk of dementia23 December 2021 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Modulation of the gut microbiota by dietary interventions to prevent cardiometabolic diseases24 May 2021 |
- Control of inflammation through diet23 November 2020 |
- Olive oil, the best source of fat for cooking30 March 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Spicing up the prevention of cardiovascular disease with chili peppers14 January 2020 |
- Anti-aging effect of a healthy lifestyle21 January 2019 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- The Blue Zones: Areas where people are living better and longer19 September 2017 |
- The best types of diet to prevent cardiovascular disease
- The best types of diet to prevent cardiovascular disease18 May 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- A diet rich in flavonols is associated with slower cognitive decline4 January 2023 |
- Time-restricted eating, a promising approach for chronic disease prevention12 August 2022 |
- Anti-aging supplements: A new fountain of youth?12 May 2022 |
- The cardiovascular benefits of avocado26 April 2022 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Why do the Japanese have the highest life expectancy in the world?9 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Control of inflammation through diet23 November 2020 |
- Do houseplants have beneficial effects on health?3 November 2020 |
- Insufficient dietary fibre intake harms the gut microbiota and the immune system’s balance7 October 2020 |
- Plant-based meat substitutes reduce certain cardiovascular risk factors1 September 2020 |
- The cardiovascular benefits of soy28 May 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Spicing up the prevention of cardiovascular disease with chili peppers14 January 2020 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- The effects of nitrates and nitrites on the cardiovascular system15 March 2018 |
- The effects of coffee on cardiovascular disease14 May 2017 |
- Type 2 diabetes can be cured20 April 2017 |
- Dark chocolate is good for the heart!10 March 2017 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- The cardiovascular benefits of avocado26 April 2022 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Control of inflammation through diet23 November 2020 |
- Insufficient dietary fibre intake harms the gut microbiota and the immune system’s balance7 October 2020 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health
- A diet rich in flavonols is associated with slower cognitive decline4 January 2023 |
- Lignans: Compounds of plant origin that promote good cardiovascular health14 October 2021 |
- Control of inflammation through diet23 November 2020 |
- The cardiovascular benefits of soy28 May 2020 |
- The effects of berries on cardiovascular health1 August 2018 |
- The effects of coffee on cardiovascular disease14 May 2017 |
- Dark chocolate is good for the heart!10 March 2017 |
- A diet rich in flavonols is associated with slower cognitive decline
- Anti-aging supplements: A new fountain of youth?12 May 2022 |
- Anti-aging supplements: A new fountain of youth?
- The best types of diet to prevent cardiovascular disease
- Plant or animal proteins: An impact on health27 February 2020 |
- Plant or animal proteins: An impact on health
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease24 June 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Pure fruit juices: sugary drinks like any other?10 July 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- Choosing the right sources of carbohydrates is essential for preventing cardiovascular disease
- The best types of diet to prevent cardiovascular disease18 May 2023 |
- Plant or animal proteins: An impact on health27 February 2020 |
- Beyond Burger, Impossible Burger and other products that mimic meat: are they good for health and the environment?1 July 2019 |
- Vitamin B12 supplements are essential for vegans14 February 2018 |
- The Blue Zones: Areas where people are living better and longer19 September 2017 |
- The best types of diet to prevent cardiovascular disease
- Preventing cardiovascular disease also means preventing cancer!
Obesity
Physical activity
- Preventing cardiovascular disease also means preventing cancer!1 June 2023 |
- A moderate amount and frequency of walking are associated with health benefits6 April 2023 |
- Living a healthy lifestyle could slow memory decline1 March 2023 |
- The benefits of walking outside on the brain15 February 2023 |
- Gut microorganisms boost motivation to exercise25 January 2023 |
- Is exercising late in the morning associated with a reduced risk of cardiovascular disease?14 December 2022 |
- Walking associated with reduced risk of dementia, cardiovascular disease and cancer7 October 2022 |
- Vigorous exercise decreases appetite and promotes weight loss through the production of the metabolite Lac-Phe5 August 2022 |
- Brisk walking associated with a slowing down of the aging process26 April 2022 |
- Smart wearable devices: Useful tools to monitor our health17 March 2022 |
- Sudden cardiac death in senior high-performance athletes7 February 2022 |
- Cycling: A particularly beneficial exercise for the health of diabetics2 November 2021 |
- Gradual return to physical activity after recovering from COVID-1925 April 2021 |
- Effects of cold on cardiovascular health16 February 2021 |
- Standing up is still doing a little exercise!21 December 2020 |
- Can exercise protect against respiratory infections?22 June 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Exercise reduces cardiovascular inflammation by modulating the immune system3 January 2020 |
- Exercise on an empty stomach to burn more fat10 December 2019 |
- How much exercise to live longer?12 November 2019 |
- Aerobic fitness is associated with levels of blood metabolites that are good for your health10 October 2019 |
- Active transportation, a great way to balance work and health13 April 2019 |
- Can regular exercise compensate for long periods spent sitting?9 April 2019 |
- Anti-aging effect of a healthy lifestyle21 January 2019 |
- Do “weekend warriors” have good cardiovascular health?14 June 2018 |
- Health risks of a sedentary lifestyle10 October 2017 |
- The Blue Zones: Areas where people are living better and longer19 September 2017 |
- Moderate physical activity is sufficient to improve health7 June 2017 |
- Type 2 diabetes can be cured20 April 2017 |
- Coronary heart disease: A healthy lifestyle can overcome bad genes16 November 2016 |
- Preventing cardiovascular disease also means preventing cancer!
Risk factors
- Preventing cardiovascular disease also means preventing cancer!1 June 2023 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- After a heart attack, the Mediterranean diet significantly reduces the risk of recurrence22 March 2023 |
- Ozempic® (semaglutide) and Mounjaro™ (tirzepatide), a major breakthrough for the treatment of obesity2 March 2023 |
- Yoga and other holistic practices improve blood sugar control in diabetics17 November 2022 |
- Harmful health effects of exposure to “Forever Chemicals”8 July 2022 |
- The cardiovascular benefits of avocado26 April 2022 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Cycling: A particularly beneficial exercise for the health of diabetics2 November 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- Control of inflammation through diet23 November 2020 |
- The importance of properly controlling your blood pressure26 October 2020 |
- Chile, an example of aggressive state intervention to combat the obesity epidemic2 September 2020 |
- Plant-based meat substitutes reduce certain cardiovascular risk factors1 September 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Obesity and heart function14 May 2020 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Plant or animal proteins: An impact on health27 February 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- Effectiveness of exercise to prevent and mitigate diabetes: An important role of the gut microbiota1 February 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Bedtime may be the best time for taking antihypertensive medication18 November 2019 |
- Even a small reduction in caloric intake improves cardiovascular health30 October 2019 |
- Aerobic fitness is associated with levels of blood metabolites that are good for your health10 October 2019 |
- Eggs: To consume with moderation2 September 2019 |
- Hypertension and hypercholesterolemia in young adults increase cardiovascular risk after the age of 4031 July 2019 |
- Can regular exercise compensate for long periods spent sitting?9 April 2019 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- The dangers of heat stroke during a heat wave3 August 2018 |
- The effects of berries on cardiovascular health1 August 2018 |
- Insulin resistance: A dangerous consequence of being overweight19 March 2018 |
- Health risks of a sedentary lifestyle10 October 2017 |
- Saturated fats, coconut oil and cardiovascular disease25 July 2017 |
- Type 2 diabetes can be cured20 April 2017 |
- Dark chocolate is good for the heart!10 March 2017 |
- The cardiovascular benefits of avocado26 April 2022 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Reducing calorie intake by eating more plants17 February 2021 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Choosing dietary sources of unsaturated fats has many health benefits5 February 2020 |
- The importance of maintaining normal cholesterol levels, even at a young age30 December 2019 |
- Aerobic fitness is associated with levels of blood metabolites that are good for your health10 October 2019 |
- Eggs: To consume with moderation2 September 2019 |
- Hypertension and hypercholesterolemia in young adults increase cardiovascular risk after the age of 4031 July 2019 |
- Saturated fats, coconut oil and cardiovascular disease25 July 2017 |
- The cardiovascular benefits of avocado
- Akkermansia muciniphila: An essential bacterium for maintaining good health27 March 2023 |
- Ozempic® (semaglutide) and Mounjaro™ (tirzepatide), a major breakthrough for the treatment of obesity2 March 2023 |
- Yoga and other holistic practices improve blood sugar control in diabetics17 November 2022 |
- Harmful health effects of exposure to “Forever Chemicals”8 July 2022 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Cycling: A particularly beneficial exercise for the health of diabetics2 November 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- Chile, an example of aggressive state intervention to combat the obesity epidemic2 September 2020 |
- A new metabolite derived from the microbiota linked to cardiovascular disease29 March 2020 |
- Effectiveness of exercise to prevent and mitigate diabetes: An important role of the gut microbiota1 February 2020 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- Type 2 diabetes can be cured20 April 2017 |
- Akkermansia muciniphila: An essential bacterium for maintaining good health
- Harmful health effects of exposure to “Forever Chemicals”8 July 2022 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- The benefits of extra virgin olive oil on cardiovascular health16 March 2021 |
- The importance of properly controlling your blood pressure26 October 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Bedtime may be the best time for taking antihypertensive medication18 November 2019 |
- Hypertension and hypercholesterolemia in young adults increase cardiovascular risk after the age of 4031 July 2019 |
- Dark chocolate is good for the heart!10 March 2017 |
- Harmful health effects of exposure to “Forever Chemicals”
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Effectiveness of exercise to prevent and mitigate diabetes: An important role of the gut microbiota1 February 2020 |
- Health risks of a sedentary lifestyle10 October 2017 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases
- Childhood obesity, a ticking time bomb for cardiometabolic diseases18 November 2021 |
- Chile, an example of aggressive state intervention to combat the obesity epidemic2 September 2020 |
- To prevent cardiovascular disease, medication should not be a substitute for improved lifestyle28 May 2020 |
- Obesity and heart function14 May 2020 |
- Toward a consensus on the effects of dietary fat on health17 December 2018 |
- Insulin resistance: A dangerous consequence of being overweight19 March 2018 |
- Childhood obesity, a ticking time bomb for cardiometabolic diseases
- Preventing cardiovascular disease also means preventing cancer!
Sleep
Social inequalities
Social isolation
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Stress
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Taxation
Tobacco use
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- Replacing tobacco with e-cigarettes reduces the risk of cardiovascular events4 October 2022 |
- Banning flavoured vaping liquids? A very bad idea.27 September 2021 |
- Electronic cigarettes cause much less inflammation than tobacco17 February 2021 |
- Electronic cigarettes drastically reduce exposure to toxic substances from tobacco18 September 2020 |
- Smoking continues to decline among young people30 June 2020 |
- Quitting smoking in favour of e-cigarettes leads to rapid improvement in cardiovascular health26 November 2019 |
- Marked decline in youth smoking rates (contrary to what the headlines say)16 July 2019 |
- The electronic cigarette, a good tool to quit smoking12 February 2019 |
- Juul: The new electronic cigarette popular among young people1 October 2018 |
- E-cigarettes as a tool to reduce smoking-related harm11 December 2017 |
- Electronic cigarettes are actually less harmful than tobacco9 February 2017 |
- Replacing tobacco with e-cigarettes reduces the risk of cardiovascular events4 October 2022 |
- Banning flavoured vaping liquids? A very bad idea.27 September 2021 |
- Electronic cigarettes cause much less inflammation than tobacco17 February 2021 |
- Electronic cigarettes drastically reduce exposure to toxic substances from tobacco18 September 2020 |
- Smoking continues to decline among young people30 June 2020 |
- Quitting smoking in favour of e-cigarettes leads to rapid improvement in cardiovascular health26 November 2019 |
- Marked decline in youth smoking rates (contrary to what the headlines say)16 July 2019 |
- The electronic cigarette, a good tool to quit smoking12 February 2019 |
- Juul: The new electronic cigarette popular among young people1 October 2018 |
- E-cigarettes as a tool to reduce smoking-related harm11 December 2017 |
- Electronic cigarettes are actually less harmful than tobacco9 February 2017 |
- Replacing tobacco with e-cigarettes reduces the risk of cardiovascular events
- Preventing cardiovascular disease also means preventing cancer!
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